11 Amazing Dishes From Madhya Pradesh India

The state of Madhya Pradesh is rich in culture and history. But that’s not all. The heart of India also has many mouthwatering delicacies to offer. Whether you’re a vegetarian or a meat eater, Madhya Pradesh has deliciously delightful food for all. Here is a list of some amazing dishes that you shouldn’t miss out on when visiting the state.

1. Poha

Restaurant, Indian

While poha is a popular breakfast eaten all across the country, it originated in the state of Madhya Pradesh. It comprises flattened rice and veggies such as onion, tomato, and potato, and curry leaves are used to give it a special aroma. It is then topped with lemon juice and coriander leaves and served with green chilies. You can make the poha even tastier by adding namkeen. You will want to try this dish in the city of Indore. So, when you visit, make sure poha is on the menu of the restaurant where you are dining.

Mawa Bati

Mawa bati is a unique sweet dish found only in Madhya Pradesh. Though it looks more like a large-size gulab jamun, it is crisp and has just the right texture and sweetness. The mawa dough is mixed with dried fruits and then rolled into balls, which are then deep fried and further soaked in sugar syrup. At some places, mawa bati is enhanced with a garnish of coconut powder. It is a sweet dish often served during festive occasions.

Jalebi

Jalebi is a sweet dish savored all across the country and liked by all—both kids and adults. Consumed during breakfast and as an evening snack, jalebi is something you just cannot miss on your trip to the state. You will find this delicacy in almost every restaurant, but if you want to try the most authentic version, then go into the interiors of Madhya Pradesh—street food shops and corner food stores often have the best.